FIVE sizes. That's the whole line.

We don't make sunflower, mustard, or blended oil — only groundnut, only in these five tins. Heights below are drawn to relative scale.

1LITER

2 LITER

5 LITER

10 LITER

15 LITER

Same oil, sized for how you use it

Home

Everyday cooking

Light, low-odour groundnut oil for daily frying, tempering, and cooking.

1L · 2L   

Food service

Caterers & hotels

Consistent smoke point and flavour across large-batch cooking runs.

5L · 10L

Trade

Retailers & institutions

Canteens, distributors, and bulk buyers stocking a single trusted source.

15L 

Why one oil Specialists, not a catalogue. oil essencsse is a groundnut-oil mill based in Indore, Madhya Pradesh. We chose not to diversify into other seed oils, because a mill that presses one crop can tune every setting, filter, and seal specifically for itThe result is a plain, consistent groundnut oil — the same character in a 1 litre kitchen tin as in a 15 litre institutional drum.

What makes Oil Essence Groundnut Oil different?

We focus on good-quality groundnuts, careful processing, hygienic handling, and consistent quality. Our aim is to provide a dependable groundnut oil for everyday Indian cooking.

No. Oil Essence Groundnut Oil is not cold-pressed. It is produced using our established oil extraction and processing method while maintaining proper quality and hygiene standards.

Yes. Groundnut oil is commonly used in Indian kitchens for everyday cooking, frying, sautéing, and traditional recipes.

We pay attention to quality at every stage—from the selection and cleaning of groundnuts through processing, filtration, packing, and handling

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